Sunday, November 20, 2005

Let's make DukBokKi~!!

Today, I'd like to introduce popular Korean food, DukBokKi. Everyone from children to adults loves DukBokKi in Korea. Like many Korean food, DukBokKi is quite spicy. Its main ingredient is long slender white rice-cake
Ingredients: : Long slender white rice-cake/boiled fish paste/cayenne/Korean hot pepper paste/salt/starch syrup/sugar/sesame/welsh onion/onion/carrot/sesame oil.

1. Put fittingly and brew water in wide pan.

2. Put Korean hot pepper paste, and cook rice cake when water boils.



3. Put and boiled fish paste and welsh onion, onion, carrot 4. Put cayenne.

4. Put cayenne.

5. Exhort and put sugar or starch syrup to salt.

6. When boil all, put sesame or sesame oil. (You can add boiled eggs or other vegetables you like)

1 Comments:

Blogger Peter Podcast said...

That looks tasty.
But Hot!

8:57 pm  

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